Beast Beats Bangers to be Best for Bath and West!

A unique sausage called ‘The Beast’ has beaten off competition from over 300 other innovative creations to be the Bath and West banger for the show, which takes place just outside Shepton Mallet in early June.  

The West Country pork sausage features Devon farmhouse cheddar, sweet caramelised onions and smooth Dark Bath Stout, and was created by a food lover from Devon.  Winning the national competition means that it will go into production in celebration of the Bath & West Show in June, representing the best of the West Country,

‘The Beast’ will be available to buy from 1st May from selected retailers including many participating Spar, Londis and Costcutters* throughout Cornwall, Devon, Dorset, Somerset, Wiltshire, Hampshire, Gloucestershire and parts of South Wales. It will also be available to buy at the Royal Bath & West Show in June.

Cath Burley from Woodbury in Devon, who created ‘The Beast’ flavour, says ‘I am thrilled that my sausage has been chosen to be the Bath and West banger. I’ve always loved food and am a big fan of local produce from the South-West.  I am excited about The Beast going into production and can’t wait to see it at the Bath & West Show this June!”