This is a small, homeley place run by a couple. The husband cooks lovely French-inspired food including lots of soups and smaller dishes for starters and then some hearty, traditional stuff on the mains. There are about six choices for each course, varied and made with good, local ingredients. There is always a vegetarian option too, which is well thought out and not just a cheese and tomato quiche or something boring like that. Desserts are delicious too.
By leila_p at 13:15 on 19/10/10
This is a small, homeley place run by a couple. The husband cooks lovely French-inspired food including lots of soups and smaller dishes for starters and then some hearty, traditional stuff on the mains. There are about six choices for each course, varied and made with good, local ingredients. There is always a vegetarian option too, which is well thought out and not just a cheese and tomato quiche or something boring like that. Desserts are delicious too.